North Carolina Future of Food Coalition

North Carolina Future of Food Coalition is an interdisciplinary group consisting of Future of Food stakeholders in North Carolina. The coalition's mission is to create the leading future-proof Future of Food ecosystem by: 

• Accelerating the Future of Food Ecosystem in North Carolina and beyond
• Facilitating collaboration and networking between the food industry, academia, and public sector
• Sharing current developments in plant-based, cell-based, fungi, and recombinant technologies applied to food

Meeting Schedule

North Carolina Future of Food Coalition will host regular meetings, which will occur every one to two months. 

February 1, 2024 - Shaping the Future of Food: Putting Plants at the Center of the Plate

Announcement: April 3rd postponed !

Instead, please join us on the April 5th for the Duke University 2024 Alternative Proteins Conference taking place already this Friday (9:30 AM - 5:00 PM) !

High overview of the Agenda on 5th of April at Duke University:

• Keynote: Peter McGuinness, CEO of Impossible Foods
• Two panels:
  • Cutting-Edge Biotechnologies in Cultivated Proteins 
  • Building, Growing, and Operating Companies in the Alternative Protein Space)
• Two deep dives
  • Venture Capital in Alternative Protein Companies
  • Human Capital in Alternative Protein Companies

Plus networking over a delicious lunch and late afternoon reception!

FULL agenda and more details here.

 

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